How Much Protein Is In Tofu? 12.1g
| Tofu | Per 100g |
| Energy (Calories) | 438/105 |
| Protein | 12.1g |
| Carbohydrate | 0.6g |
| Sugars | 0.5g |
| Fats | - |
| Saturates | - |
| Fibre | 0.5g |
| Sodium | - |
| Salt equivalent | - |
| Vitamin B2 | - |
| Vitamin B12 | - |
| Calcium | 300mg |
| Phosphorus | - |

Tofu is made from soya beans and has a very bland taste on it's own. However when combined with other ingredients in both savoury and sweet dishes, it is a great alternative to use. Tofu is a complete source of protein giving all 8 essential amino acids, also it contains iron, calcium and vitamin B. It has no animal fat or cholesterol and has very few calories, so give this give this wonder food a go!
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